- November 1, 2023We do this no because it is easy but because we though it would be easy. Talk of Linette and…
- March 22, 2023Presentation made by Ben Lemmond for the Spore Amendments: Truffle Wells, Traps & Trenches – TRAPI webinar on February 20…
- March 22, 2023Presentation made by Gavin Kernaghan for the Spore Amendments: Truffle Wells, Traps & Trenches - TRAPI webinar on February 20…
February 22, 2023Webinar recorded on 2/20/2023 under the TRAPI umbrella. Topic discussed: Life history of Tuber melanosporum. Spore amendments and truffle mating…
February 20, 2023Successful production of truffles requires critical information on optimal soil and climate conditions. These conditions dictate where truffles should be…- January 10, 2022Keynote presentation by Peter Sourzat at the 2021 NATGA Fall Congress
- January 10, 2022Study on the impact of irrigation treatments on the association of black truffle presented by Becky Loverock at the NATGA…
- November 30, 2021The gastronomic relevance and price of truffles are related mainly to its unique aroma. In this study, we explore the…
- May 23, 2021The objective of my presentation is to illustrate several researches on truffle life cycle and truffle cultivation developed in France.…
- November 30, 2020i F o r e s t: Biogeosciences and Forestry, Research Article: True truffles in the genus Tuber are the…
- October 6, 2020Watering, mulching and shadowing in Tuber melanosporum and Tuber aestivum orchards - Detail coming soon
- July 2, 2020A quality grading system developed using sensory technology and based on chemical signatures (aroma profiles) is proposed to underpin the…
- July 2, 2020Black truffle (Tuber melanosporum) is a highly-appreciated fungus that grows below ground during several months, undergoing a series of morphogenetic…
- July 2, 2020In Tuber melanosporum cultivation, fruitbody traits are gaining relevance due to their increasing prominence on prices. We investigated the edaphic…
